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Share Your Kitchen Garden

Start Date: 03-09-2021
End Date: 01-09-2022

Are you a proud owner of a lovely green kitchen garden? ...

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Are you a proud owner of a lovely green kitchen garden?
Show us a picture and let us know what have you planted. Share the joys and the fulfillment of owning a kitchen garden with everyone around you.
#PoshanMaah2021 #MachiOibaChinjakChasi

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#PoshanMaah #PoshanMaah2021 #NutriGarden #PoshanVatika
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154 Record(s) Found

BrahmDevYadav 3 years 3 days ago

What is the importance of a garden in a house?
A well-developed home garden contributes significantly to daily food needs. It can supply households with nearly all the non-staple foods they need, such as fruit, vegetables, legumes, coconuts and root crops as well as spices, tea, coffee, medicines and flowers for ornamental purposes or for sale.

BrahmDevYadav 3 years 3 days ago

What are the benefits of having a kitchen garden?
1.We get fresh herbs whenever you want.
2. We know exactly what you're putting in your food.
3.It works out cheaper.
4.We become a lot healthier.
5.We get a calming dose of nature.
6.Plants repel mosquitoes.
7.There is an unbelievable sense of accomplishment involved in nature.

BrahmDevYadav 3 years 3 days ago

What is the difference between organic farming and natural farming?
In organic farming, organic fertilizers and manures like compost, vermicompost, cow dung manure etc. are used and added to farmlands from external sources. In natural farming, neither chemical nor organic fertilizers are added to the soil.

BrahmDevYadav 3 years 3 days ago

What are the benefits of organic farming?
*It is fresher. Organic produce is purchased fresh from farmers.
*It is free from chemical and pesticides.
*It is free from GMOs.
*It is seasonal.
*It is healthier for you and more nutrient dense.
*Organic produce is more sustainable.
*It supports local farmers directly.
*It preserves the environment.

BrahmDevYadav 3 years 3 days ago

What are the disadvantages of organic farming?
Organic food is more expensive because farmers do not get as much out of their land as conventional farmers do. Production costs are higher because farmers need more workers. Marketing and distribution is not efficient because organic food is produced in smaller amounts.

BrahmDevYadav 3 years 3 days ago

Why is organic garden free from toxic?
Growing crops without using chemicals is more eco-friendly because the crops are grown just as nature intended. We are not using pesticides, fungicides and herbicides, which are essentially poisons that pollute the soil and waterways.

BrahmDevYadav 3 years 3 days ago

Who eats organic food?
47% of household shoppers buy organic food for their households at least some of the time. 12% say they do so “all of the time.”
Is organic food safer?
Overall, it is better to eat organic. Organic diets we know lead to less pesticide and antibiotic exposure, but nutritionally, they are about the same.

BrahmDevYadav 3 years 3 days ago

Why is organic garden better?
Organic gardening helps to prevent a loss of topsoil, toxic runoff, water pollution, soil contamination, soil poisoning, death of insects, birds, critters and other beneficial soil organisms as well as eliminating pesticide, herbicide and fungicide residues on food from synthetic fertilizers.

BrahmDevYadav 3 years 3 days ago

What are the benefits of organic food?
The benefits of organic food:-
1.Organic produce contains fewer pesticides.
2.Organic food is often fresher because it doesn't contain preservatives that make it last
longer.
3.Organic farming tends to be better for the environment.
4.Organically raised animals are not given antibiotics, growth hormones, or fed animal
byproducts.

BrahmDevYadav 3 years 3 days ago

Which product is organic?
Organic food is grown without the use of synthetic chemicals, such as human-made pesticides and fertilizers and does not contain genetically modified organisms. Organic foods include fresh produce, meats and dairy products as well as processed foods such as crackers, drinks and frozen meals.